Kerala, known for its lush landscapes and vibrant culture, also boasts a rich culinary tradition that is as diverse as its geography. One of the most delightful aspects of Kerala’s cuisine is its breakfast offerings. Here are the top 10 Breakfast sports in Kerala.

Teapot Cafe Fort Kochi

The Teapot Café in Fort Kochi is a beautiful establishment noted for its welcoming atmosphere and delectable menu. Nestled in the historic lanes of Fort Kochi, this café emanates a quaint and pleasant atmosphere that appeals to both locals and tourists.

Loafer’s Corner Cafe Fort Kochi

Loafer’s Corner Cafe in Fort Kochi is a charming haven that beckons with its warm ambiance and delightful breakfast offerings. Nestled in the heart of this historic neighborhood, the café is a favored spot for locals and visitors alike to start their day. The breakfast menu at Loafer’s Corner Café is a tempting array of freshly baked pastries, hearty sandwiches, and there also appam with curry and Dosa with beef.

Zenzerro Cafe and Bakery, Thiruvananthapuram

Zenzerro Cafe and Bakery in Thiruvananthapuram is a delightful haven renowned for its inviting atmosphere and excellent breakfast offerings. Situated in the heart of the city, this café is a popular choice among locals and tourists alike seeking a flavorful start to their day. The breakfast menu at Zenzerro Café features a diverse selection of dishes crafted with fresh, locally sourced ingredients.

Dhe Puttu, Kochi

Dhe Puttu in Kochi is celebrated for its commitment to delivering a top-notch breakfast experience centered around the iconic South Indian dish, puttu. Located in the heart of the city, this restaurant has garnered a reputation for serving some of the finest puttu variations, meticulously prepared with high-quality ingredients and traditional recipes.

Kashi Art Cafe Fort Kochi

Kashi Art Cafe in Fort Kochi is a beloved establishment celebrated for its diverse and delectable breakfast offerings. Situated amidst the historic charm of Fort Kochi, this café stands out for its artistic ambiance and commitment to culinary excellence. The breakfast menu at Kashi Art Café features an enticing array of dishes that cater to various tastes and preferences. 

Qissa Cafe Fort Kochi

Qissa Café in Fort Kochi is renowned for offering a superb breakfast experience that combines culinary excellence with a cozy, welcoming atmosphere. Nestled in the heart of this historic district, the café stands out for its commitment to quality and innovation in breakfast cuisine. The menu at Qissa Café features a delightful range of breakfast options, from classic dishes like fluffy pancakes and hearty omelets to more adventurous choices such as Middle Eastern-inspired shakshuka or traditional Kerala breakfast items like puttu and appam with a variety of accompaniments.

Calicut Paragon, Edappal

Known for its delicious South Indian breakfast options, Calicut Paragon offers a variety of dishes such as idli, dosa, appam, and puttu served with flavorful chutneys and sambar. The restaurant is praised for its fresh ingredients and authentic taste.

Hotel Delicia, Manjeri

A popular spot for both locals and visitors, Hotel Delicia serves an extensive breakfast menu that includes traditional Kerala dishes like vada, poori masala, and idiyappam. The welcoming atmosphere and quick service make it a favorite breakfast destination in Malappuram.

Noorjahan’s Open Grill Restaurant

Renowned for its wide range of South Indian breakfast options, Noorjahan’s offers classic dishes like idli, dosa, and appam with rich, flavorful chutneys and sambar. The restaurant is praised for its fresh ingredients and consistent quality, making it a favorite among locals.

Kapilavastu Vegetarian Restaurant

Known for its pure vegetarian menu, Kapilavastu serves traditional Kerala breakfast items such as puttu, kadala curry, and idiyappam. The cozy atmosphere and prompt service make it a popular spot for a healthy and delicious morning meal.

In conclusion, Kerala’s breakfast scene offers a delightful array of traditional and modern dishes that cater to diverse palates, ensuring a memorable culinary experience for every visitor. From the iconic appam and stew to the flavorful puttu and kadala curry, each breakfast spot in Kerala provides a unique taste of the region’s rich culinary heritage.